Our Partners

We carefully choose who we work with and use a range of suppliers who provide outstanding service – we have close working relationships with a number of local companies and use their expertise to guide us in selecting the very best ingredients.

Food Producers

Swannington Farm–to-Fork – local farmers who provide delicious meat raised with outstanding animal welfare standards and a low carbon footprint.

Adnams – award-winning local brewers and suppliers of exceptional products.

Pye Baker of Norwich – soda bread, focaccia, ciabatta, wholemeal wheaten bread … all made with love and care.

The Cheese Truckle – suppliers of amazing deli products and experts in cheeses from far and near including – Ferndale Norfolk Cheese (makers of Norfolk Dapple, Norfolk Tawny and more), Fen Farm Dairy (Baron Bigod raw milk farmhouse brie), Walsingham (Binham Blue, Copys Cloud, Wighton).

Blythburgh Pork

Sam Coles Fish

Yare Valley Oils – Rapeseed Oil

Event Management

De’Ath Event Management – our sister company can oversee the smooth running of your occasion whether this is a small private dinner at home, or a birthday, anniversary or wedding at your chosen venue. A seamless service covering every aspect of the organisation.

We have direct access to a number of unique and distinctive venues around Norfolk from The Unthank Arms in the heart of Norwich’s bustling ‘Golden Triangle’ to Hales Hall, a large and spectacular estate complete with stunning grounds and accommodation.

Included in the group are three other venues, all with their own distinct flair and style, the Trafford Arms, famous for its real ales and monthly quiz, Chambers Cocktail Company, a refreshing city centre cocktail bar, and the William and Florence, known for its bottomless brunches, grazing boards and streetside party area on Norwich’s Unthank Road.